Menus for La Saint Valentin

TY French students designed Valentine’s Day menus in French today. The students had to choose the ‘entrée’, ‘plat principal’, ‘dessert’ and ‘boisson’ for the romantic meal.

Joyeuse St Valentin!

Previous
Previous

SHSS Weekly Roundup - Friday 10th February 2023

Next
Next

Chemistry Doodle Diagrams!